fumet
noun[CorU]
food & drinkspecializeduk/fjuːˈmet/us/fjuːˈmeɪ/akindofstrongstock(= aliquidused toaddflavourtofood)made fromfishormeat:
Thefishisaccompaniedbybraisedleeksand thick-cutchips, with apiquanttomatoandbasilfumet.
Moisten thefishwith 150 ml ofwhitewineand the sameamountoffishfumet, andpoachgently.
- The newstyleofFrenchcookingmovedaway fromheavysaucesandleanedtowardlighterfumets.
- Slices ofchickenbreastaresautéedinoliveoilandfinishedin asauceofshallots,whitewine,chickenfumet, andlemonjuice.
- Ireturnedthefishto the fumet too early,causingit tocollapse.
Sauces, dressings, dips & pickles
- aioli
- aji
- Alfredo
- apple sauce
- arrowroot
- coulis
- Cumberland sauce
- custard
- custard powder
- dashi
- mango chutney
- marinade
- mayo
- mayonnaise
- mezze
- salsa
- sambal
- scalloped
- soy sauce
- sriracha