porterhouse
noun[CorU]
USuk/ˈpɔː.tə.haʊs/us/ˈpɔːr.t̬ɚ.haʊs/(alsoporterhouse steak,uk/ˌpɔː.tə.haʊsˈsteɪk/us/ˌpɔːr.t̬ɚhaʊsˈsteɪk/)athicksliceofmeatcontaininga T-shapedbonecutfrom thesideof acow
上等牛排Cuts of meat
- baby back ribs
- baron of beef
- bavette
- boneless
- bottom round
- chop
- entrecôte
- escalope
- filet
- fillet
- fillet steak
- hock
- medallion
- nugget
- oxtail
- oyster
- rasher
- rib
- rib-eye steak
- round steak