truffle
noun[C]
uk/ˈtrʌf.əl/us/ˈtrʌf.əl/trufflenoun[C](RARE FOOD)
atypeoffungusthatgrowsundergroundand can beeaten. Truffles areexpensivebecause they are veryrare:
块菌,松露(食用菌,生于地下,因稀有而昂贵)The Dordogne region'sgastronomicspecialitiesincludetruffles and foie gras.多尔多涅地区的美食特产包括块菌和肥鹅肝。
Use truffleoiltoaddflavourto thedish.给菜里加点松露油增加一点滋味。
Jean-Paul Boyer/StockFood Creative/GettyImages
Bacteria, moulds, germs & viruses
- adenovirus
- aerobe
- amoebic
- anti-HIV
- antimicrobial
- bacterium
- germicidal
- germophobe
- hen of the woods
- incubation
- incubation period
- mildew
- MRSA
- shitake mushroom
- spike protein
- staph
- staphylococcus
- strep
- streptococcal
- streptococcus
trufflenoun[C](CHOCOLATE)
asmall, round, verysoftchocolate:
巧克力软糖rumtruffles朗姆酒巧克力
artisteer/iStock/Getty Images Plus/GettyImages
Sweets
- almond paste
- baking chocolate
- barley sugar
- bitter chocolate
- bittersweet chocolate
- comfit
- confectioner
- confectionery
- cooking chocolate
- cotton candy
- jelly bean
- Jordan almond
- jujube
- Kendal mint cake
- licorice
- sea foam candy
- selection box
- semisweet chocolate
- sherbet
- spun sugar