The fruit has a sweet, mild taste which may have a hint of pineapple but is best described as reminiscent ofcaramelflan.
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The popcorn is not sweetened withcaramel, however, but with a pink candy coating.
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The nose is usually reminiscent of peach, pear, dried apricot, honey, citrus, figs,caramel, green apple, etc., depending on the varietal.
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A variety of candies, desserts, and confections are made withcaramel: brittles, nougats, pralines, crme brle, crmecaramel, andcaramelapples.
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One bar consists of nougat, biscuit andcaramelfilling and chocolate covering.
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The end-point temperature separates hardcaramelfrom fudge.
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The installation was made out ofcarameland sugar and designed to melt over the course of the show.
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Black liquor is quite toxic to aquatic life, and causes a very darkcaramelcolor in the water.
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One further measure often not taken when independently bottling whisky is the addition of spiritcaramelfor colouring.
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Sweet malty esters are met by huge toastedcarameland toffee flavors.
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Other popular non-fruit flavors include taro, pudding, chocolate, coffee, mocha, barley, sesame, almond, ginger, lavender, rose,caramel, and violet.
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Specialtycaramelor crystal malts have been subjected to heat treatment to convert their starches to sugars nonenzymatically.
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However, several studies found no ill effect in rats and dogs for the concentrations found incaramelcoloring.
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In particular, it is found in roasted foods, grilled meats, coffee and in types ofcaramelcoloring produced with ammonia-based processes.
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Canadian whisky may containcarameland flavouring in addition to the distilled mash spirits.
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These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.
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