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单词 dal
释义

Examplesofdal

dal
Farmers used the whole seed asdal, which provided additional protein in their diet.
From theCambridge English Corpus
Dishes from chicken, beef, fish or mutton,dal(a spicy lentil soup) and vegetables commonly accompany rice and flat breads.
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Thedalcooked with mutton and vegetables served with brown rice, altogether is called dhansak.
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Bafla and baati are always eaten with hotdalwith pure ghee and chutney.
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At home, "moongdalkhechidi" and other khechidis are served with "pampad", pickle, curd, "aaloo bharta", or "baigan bharta", raita, dalma, and chutney.
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Roasted coriander seeds, called "dhanadal", are eaten as a snack.
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Most of a "dastarkhawan" dining table include chapatti, rice,dal, vegetable and meat curry.
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The usual cuisine consists of roti or rotlas, curd, butter milk,dal, curry, vegetables, papad, kachumbar.
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Dalis often cooked with only turmeric and then fried in cumin, onion, and garlic.
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It consists of steamed rice and a cooked lentil soup called "dal".
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In dham firstly cooked rice and a type ofdalcalled moongdalis served.
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Dalmay be cooked with onion, garlic, ginger, chili, tomatoes, or tamarind, in addition to lentils or beans.
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Ghee is mainly used to frydal, to make puris or sweets.
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Thedaland rice are subsequently ground and fermented.
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It is made with batter of green gram ("moongdal"), but unlike a dosa, it does not contain uraddal.
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These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.
#https://dictionary.cambridge.org//dictionary/english/dal##
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更新时间:2025/3/10 12:20:44