natto
noun[U]
uk/ˈnɑː.təʊ/us/ˈnɑː.t̬oʊ/aJapanesefoodmade fromsoyabeansthat has astrongsmellandtasteand is ofteneatenforbreakfast:
（日本）纳豆Natto is made offermented,cookedwholesoyabeans.
Japaneseyoungstersare havingyogurtdrinksforbreakfast,insteadof natto.日本年轻人早餐吃的是酸奶饮料，而不是纳豆。
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- NoJapanesefoodis morememorablethan natto, orstickyfermentedsoyabeans, which is oftenservedonboiledriceforbreakfast.
- Everymorning, Ieatricewith natto and abowlofmisosoupwithseaweed.
- Sheboughtit because it was thecheapestnatto on theshelf.
Beans & pulses
- aduki
- adzuki
- aquafaba
- azuki
- bean
- cowpea
- dal
- dhal
- fava bean
- flageolet
- lima bean
- mangetout
- marrowfat pea
- mung bean
- navy bean
- soy
- soya
- soya bean
- split pea
- string bean