Dijon mustard
noun[U]
uk/ˌdiːʒɒn ˈmʌs.təd/us/ˌdiːʒoʊn ˈmʌs.tɚd/atypeofsmoothmustard, usuallycontainingwineandoriginallymade in Dijon, France
（法式）第戎芥末
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Sauces, dressings, dips & pickles
- aioli
- aji
- Alfredo
- apple sauce
- arrowroot
- coulis
- Cumberland sauce
- custard
- custard powder
- dashi
- mango chutney
- marinade
- mayo
- mayonnaise
- mezze
- salsa
- sambal
- scalloped
- soy sauce
- sriracha