Dunlop
noun[U]
uk/ˈdʌn.lɒp/us/ˈdʌn.lɑp/(alsoDunlop cheese)atypeoffirmcheesefromScotlandmade withwholemilk:
Dunlop has amellower,creamierflavourthancheddar.
At onetime, mostdairyfarmsin AyrshireproducedDunlopcheese.
- Iparticularlyenjoycheesessuch as Dunlop, made withmilkfromScottishcows.
- Dunlop can bedistinguishedfromcheddarbyitsslightlysoftertexture.
- Dunlop has apleasant,creamyflavourand isexcellentfortoasting.
- Grate some good Dunlopcheeseandmixit withbutterandmustard.
- Dunlopcheeseproductionbegantodeclinein the 1930s.
Cheese
- American cheese
- Asiago
- blue cheese
- Brie
- burrata
- Cheshire cheese
- chevre
- club cheese
- Colby
- cotija
- fontina
- fromage frais
- goat cheese
- Gorgonzola
- Gouda
- Muenster
- Neufchatel
- paneer
- panir
- Parmesan