refrigeration
noun[U]
uk/rɪˌfrɪdʒ.əˈreɪ.ʃən/us/rɪˌfrɪdʒ.əˈreɪ.ʃən/theprocessof making orkeepingsomething,especiallyfoodordrink,coldso that itstaysfresh, usually in afridge:
(通常指在冰箱中)冷藏,冷冻,保鲜(尤指食物饮料)Thefoodwillspoilwithout refrigeration.食物在没有冷藏的情况下会变质。
This was a way topreservemeatbeforemodernrefrigeration.这是在现代冷藏技术之前保存肉类的一种方式。
See
refrigerate
- non-perishablefoodthatrequiresno refrigeration
- awalk-inrefrigerationunit
- No refrigeration isnecessaryuntil youopenthejar.