garlic
noun[U]
uk/ˈɡɑː.lɪk/us/ˈɡɑːr.lɪk/A2
aplantof theonionfamilythat has astrongtasteandsmelland is used incookingtoaddflavour:
大蒜For thisrecipeyou need fourcloves(=singlepieces)of garlic,crushed.按照这个烹饪法,你需备4瓣儿大蒜,并捣碎。
a garlicbulb一头大蒜
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- Thisrecipetakesfourclovesof garlic.
- Fry theonionand garlic for about twominutes.
- Crush the garlic into apasteusing apestleandmortar.
- Themedicinalvaluesof garlic arewell-documented.
- Ilovethetasteof garlic.
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