choucroute
noun[U]
uk/ˈʃuː.kruːt/us/ˈʃuː.kruːt/adishofcabbagecutintosmallpiecesandpreservedinsalt, usuallyheatedwithwineandeatenwithcookedmeat:
Familiesgatherforheartymealsofsmokedporkand choucroute.
Alsatianspecialitiescan befoundhere, such as choucroute.
- Theclassicbrasseriedish, choucroute, asteamingplateofpickledwhitecabbageheapedwithsausagesandpork,originatesfrom Alsace.
- Iknowa littlerestaurantround thecornerthatservesdeliciouschoucroute garnie.
- Toserve, put apileof choucroute on eachplateandsurroundwith aportionofsalmon.
Savoury dishes
- Alfredo
- American chop suey
- arancini
- arroz con pollo
- baba ghanoush
- Denver omelet
- dhal
- dhansak
- dirty rice
- dolma
- knish
- kofta
- korma
- kraut
- kreplach
- refried beans
- rice
- rice and peasidiom
- rillettes
- risotto
Compare
sauerkraut