glucose syrup
noun[CorU]
uk/ˈɡluː.kəʊs ˌsɪr.əp/us/ˈɡluː.koʊs ˌsɪr.əp/asweet,thickliquidthatcontainsa lot ofglucose(= atypeofsugar)and is used infoodproductionto makefoodsweeter,thicker, or lessdry. It is made fromgrainssuch ascorn,wheat, andbarley:
（用于糖果制作的）淀粉糖浆Toppings are usually amixofglucosesyrup,additives,syntheticflavourings,artificialsweetenersandpreservatives.涂层通常是淀粉糖浆、添加剂、合成香料、人工甜味剂和防腐剂的混合物。
Thelowpricesofglucosesyrupsproducedfromwheatandcorn(maize)threatenthetraditionalsugarmarket.用小麦和玉米生产的淀粉糖浆价格低廉，对传统糖业市场形成了威胁。
- Thecornrefiners thenblendtheglucosesyrupand thefructosesyruptomeettheirspecifications.
- In thepresenceofglucosesyruporglycerol, thetextureoffigwassofterthan thecorrespondingcontrol.
- Sixsavourymealswerefoundtocontainglucosesyrup, aformofsugar.
- Sucrose has beendisplacedinindustrialfoodproductionby some othersweetenerssuch asglucosesyrups.
Sugar & sugar substitutes
- agave
- agave nectar
- aspartame
- black treacle
- brown sugar
- dextrose
- fructose
- glucose
- golden syrup
- icing sugar
- maple sugar
- maple syrup
- molasses
- non-sugar
- nonpareil
- sugar coating
- sugary
- superfine sugar
- syrupy
- treacle