It sells bell peppers, roasted peppers, pimientos, and sweet potatoes.
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The flesh of thepimientois sweet, succulent, and more aromatic than that of the red bell pepper.
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Originally, thepimientowas hand-cut into tiny pieces, then hand-stuffed into each olive to balance-out the olive's otherwise strong/salty flavor.
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More recently, for ease of production, pimientos are often pured then (re-) formed into tiny strips, with the help of a natural gum (such as sodium alginate or guar gum).
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