daisy ham
noun[CorU]
US(alsoDaisy ham)uk/ˈdeɪ.zi ˌhæm/us/ˈdeɪ.zi ˌhæm/aham(= apieceof pig'smeat)from theshoulder,preservedwithsmokeand with theboneremoved:
Thissoupcan be made with aboileddaisyham.
Althoughdaisyhamistenderandtasty, it can also bequitefatty.
- Smallslicesfrom adaisyhamcan be usedinsteadofbaconin thisrecipe.
- Sometimes we'd haveboneless,smokeddaisyhamforlunch.
- Iboughtadaisyhamforourdinner, which iseasytocookwithpotatoesand vegatables.
- Wedinedonpotatoes,boiledDaisyham, andcornbread.
- First youcooka Daisyham, then use theliquidto makesoup.
Kinds of meat
- back bacon
- bacon
- biltong
- broiler
- burnt ends
- duck
- filet mignon
- fryer
- gammon
- guinea fowl
- mutton
- pancetta
- Parma ham
- partridge
- pastrami
- squab
- turkey
- veal
- venison
- Wagyu