chitterlings
noun[plural]
uk/ˈtʃɪt.əl.ɪŋz/us/ˈtʃɪt̬.lɪŋz/(alsochitterling[U])theintestines(= thelongtubethrough whichfoodtravelsfrom thestomachand out of thebody)of ananimal,preparedandcookedto beeatenasfood:
(食用的)小肠The andouillettes,spicedsausagesmade ofpigs' chitterlings, arewasheddown withbeer.用猪小肠做成的辣熏肠配啤酒吃。
Thethickstewispackedwith chitterling,mutton,cabbageandpotatoes.粘稠的炖菜里放了很多东西,有小肠、羊肉、卷心菜和土豆。
- Chitterlings, orboiledpigintestines, are atraditionalitemon soul-foodmenus.
- Thanks to hisrestaurant,dishessuch as chitterlings withmashand pig'strottersare making atriumphantreturntofashion.
- I would give myrightarmfor good pig's chitterlings forbreakfast: pig'sintestineswashedthrough,plaited(preferably),boiledandfried.
- In the AmericanSouth, chitterlings are afairlycommonholidaydish.
- Andouille is atypeofsausagemade from a pig’slargeintestinefilledwithstripsof chitterling andstomach.
- Ionceastonishedawaiterbyaskingfor an andouillette, a chitterlingsausage, inParis.
Organs eaten as meat
- brawn
- foie gras
- giblets
- headcheese
- kidney
- light
- liver
- menudo
- offal
- sweetbread
- tongue
- tripe