flank steak
noun[CorU]
USuk/ˈflæŋk ˌsteɪk/us/ˈflæŋk ˌsteɪk/acheappieceofmeatcutfrom thesideof acow:
(相对便宜的)后腹侧牛排Marinatedgrilledflanksteakis a goodsubstituteforprimecutsofbeef.腌制后烤炙而成的后腹侧牛排是上等牛排很好的替代品。
Cuts of meat
- baby back ribs
- baron of beef
- bavette
- boneless
- bottom round
- chop
- entrecôte
- escalope
- filet
- fillet
- fillet steak
- hock
- medallion
- nugget
- oyster
- porterhouse
- rasher
- rib
- rib-eye steak
- round steak